The Artisan “First Loaf” Hardware Station

$44.00

  • Proofing basket + liner: A 9 inch banneton with a linen liner.
  • Walnut lame: With five Swedish surgical steel blades.
  • Bench scraper: Stainless, for lifting and dividing.
  • Starter jar: Wide-mouth, straight-sided glass with a date-tracker band.
The Artisan "First Loaf" Hardware Station
The Artisan “First Loaf” Hardware Station
$44.00

Some people bake the first loaf in a mixing bowl. Some people want the real tools from day one. This is for the second kind.

The banneton shapes a 9-inch round and leaves the spiral on the crust. The walnut lame holds a surgical blade at the angle that opens a loaf cleanly, and five spares keep it sharp for months. The scraper is stainless, so it stays flat. The jar is straight-sided and wide-mouthed, which is what a starter actually wants: easy to stir, easy to read, easy to clean. The band marks where the feed started.

What arrives

  • 1x 9-inch hand-woven banneton proofing basket with fitted linen liner
  • 1x solid walnut scoring lame with 5 Swedish surgical steel blades
  • 1x stainless steel bench scraper
  • 1x wide-mouth straight-sided glass fermentation jar with date-tracker band

Good to know

Ships separately from your starter, by Priority parcel with tracking.

[UNVERIFIED: jar capacity. The proposal prices this at $44.00 to $49.95 and frames it against a retail value of $85 or more; no compare-at price is set until Perry confirms one.]